Korean Chef

Khách sạn InterContinental Hà Nội

Địa điểm làm việc: Hà Nội

Hết hạn: 25/09/2021

Chi tiết công việc
Giới thiệu công ty

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Mô tả công việc

• Develop and maintain quality of Korean dishes and products
• Prepares, cooks, serves and stores dishes
• Prepares in advance food, beverage, material and equipment needed for the service
• Communicates politely and display courtesy to guests and internal customers
• Provides direction to the Kitchen helpers, including Commis, Cooks, Kitchen Attendants and Stewards
• Communicates to his/her superior any difficulties, guest or internal customer comment and other relevant information
• Establishes and maintains effective employee working relationships
• Attends and participates in daily briefings and other meetings as scheduled
• Attends and participates in training sessions as scheduled
• Cleans and re-sets his/her working area
• Implements the hotel and department regulations, policies and procedures including but not limited to:
o House Rules and Regulation
o Health and Safety
o Grooming
o Quality
o Hygiene and Cleanliness
• Works with Supervisor in the preparation and management of the Department's budget

Yêu cầu

• Demonstrated ability to interact with customers, employees and third parties that reflects highly on the hotel, the brand and the Company.
• Food service permit or valid health/food handler card as required by local government agency.
• Problem solving and training abilities.
Qualifications:
• Bachelor Certificate in Culinary or related field.
Experience:
• 3 years experience as a cook or an equivalent combination of education and experience.

Quyền lợi

• 100% salary plus service charge and local social insurance contribution in probation period
• Language allowance for Korean speaking
• Opportunity to work with a great team of people and career growth in the world's largest luxury hotel brand
• Opportunity to join international training & development programs and cross-training programs
• Delicious and nutritious meal at Hotel's Social Café
• 2 OFF days/ week
• Sleeping Lounge for Employee
• Laundered uniform provided by Hotel
• Pre-employment health check and annual health check
• Birthday gift and Allowances on other personal special events
• Recognition program with valuable gifts
• Summer vacation and many team building activities
• Rooms and F&B services employee rate worldwide at 5,900 IHG Hotels and Resorts
• Unlimited Food & Beverage discount at Hotel
• Free parking
• Other benefits according to Hotel's policy

Thông tin khác

Địa điểm làm việc
➢ Nam Từ Liêm, Hà Nội (Hà Nội)
Ngành nghề
Bếp Trưởng
Tính chất công việc
Toàn thời gian
Yêu cầu về bằng cấp (tối thiểu)
Chứng chỉ chuyên ngành
Yêu cầu kinh nghiệm
3 - 5 năm