Operation Manager - Staff Management - Maintenance - Healthy Cafe

Operations Manager - Maintenance, Staff, Healthy Cafe
You are a skilled leader with a strong background in operations, staff management, maintenance (facilities) and optionally F&B? As an Operations Manager at Hub Hoi An, you will play a crucial role in overseeing the smooth running of our facilities and staff across all three business units.
Responsibilities
- Manage staff for cleaning, security, kitchen, and waiters across 3 business units
- Facility management; identify issues and solutions - work with maintenance staff and contractors to keep our physical location well maintained
- Negotiating with construction contractors, researching methods/options to evaluate and make the best decision on small construction & maintenance
- Being observant and proactively noticing facility issues or inefficiencies
- F&B focus: inventory, quality control, optional: menu, design
- Continuously work with F&B staff to improve operations
- If necessary, working hands-on on F&B tasks or (rarely) maintenance tasks
- Support the setup and running of our healthy cafe
Benefits
- Competitive salary: 10-16 million (base + profit share)
- Directly benefit from profit growth; your salary grows as the profit grows
- Young, dynamic, and international team, speaking English & Vietnamese
- High standards of foreign-owned business with many learning/growth opportunities
- Opportunity to be promoted to branch manager or general manager
- Opportunity to lead other branches when we expand
- Opportunity to help us build up a lot of new things (create+open cafe with us etc.)
Hub Hoi An is unique!
- We have a unique community of international customers who stay with us for long (2 weeks - 2 months).
- Our customers are mostly digital nomads: much smarter and friendlier than tourists.
- Healthy food & healthy life attitude for customers and staff
- Beautiful nature & rice-field view setting
- We're rated 4.9 stars, popular and growing (expansion plans exist)