Quality Management Systems Specialist (Nhà Máy Huế: Lô B8- KCN Phú Bài - Huế)
CÔNG TY TNHH THƯƠNG MẠI CARLSBERG VIỆT NAM
Địa điểm làm việc: Thừa Thiên Huế
Hết hạn: 28/06/2024
- Chi tiết công việc
- Giới thiệu công ty
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Mô tả công việc
* Main purpose of the position
• Sustain and improve the Quality Management systems to secure that consistent high quality products are delivered to customers, and consumers according to legal and Carlsberg COM requirements.
• Ensure all legislative requirements associated with Quality and Food safety and all applicable Quality and Food Safety Standards (including ISO, AIB and GFSI standards) are being met throughout the site and supplier base
• Managing role for IMS program covering quality and food safety, to meet Carlsberg, customer, third party and legal requirements
• Ensure Food Safety and Quality Systems certification including (but not limited to) ISO 9001, AIB, GFSI, Organic schemes and customer audits
• Perform Quality trainings and provide constant coaching to operational teams
• Ensure monitoring of quality performance metrics on site, risk and opportunities are clearly understood in the organisation and acted on appropriately, including on trade/off trade complaints
• Manage internal audit program and oversee effective closure of non-conformances/observations
• Audit suppliers and manage supplier performance reviews, driving KPIs and improvement plans
• Responsible for accuracy of master data input related to quality and food safety and product specifications as well as maintain supplier specifications and COSHH data
• Advise on labelling regulations, customer information (including nutritional, specifications and questionnaires), customs clearance and artwork approval.
* Job responsibilities:
People Management
• Training of QA and operational teams in line with departmental and individual plans (competencies and skills)
Process Management
• Ensure investigation and root-cause analysis are conducted and completed for all operational quality failures.
• Own Customer & Consumer complaint management process
• Advise and support the site operational team on all QA issues within their areas of responsibility (incl. Quality investigations, risk assessments)
• Monitor, track and ensure legal compliance to the Country legislation
• Ensure finish products meet all Carlsberg standards and specifications.
• Stop work in any particular area due to quality issues - risk for food safety (Stop work authority)
• Provide detailed QA input into QA department Long Term Development Plan (LDP)process
• Primary contact for all external audits and assessments conducted at site(s) including ISO, food safety and other country required compliance assessments.
Performance Management
• Delivering effective performance from all site quality and food safety systems and procedures.
• Driving improvements in productivity and efficiency of all quality assurance and control activities.
• Responsible for managing Quality KPI s at their respective site in line with Country, Region and Group targets
• Ensure Quality KPIs are implicitly understood and managed efficiently at an appropriate level (i.e.: RFT, Market Survey etc.)
• Responsible for consistent collection and reporting of key quality metrics including all RFT (Right First Time) measures.
• Accountable for monitoring and investigating (as needed) quality related consumer/customer complaints.
• Initiates local Quality performance reviews , identify trends , initiates and participates in problem solving activities
• Managing Quality department financial budget (OPEX)
• Supporting and advising operational teams in Quality improvement projects ( related to OPEX and CAPEX)
Functional Specific Management
• Conduct field observations, inspections, coaching and guidance, 30% of time minimum in the field
• Supports local operational teams liaise with service providers and contractors to ensure their compliance with local systems
• Advises and is a member of the local Crisis Management Team or/and Emergency Response Team in case of critical or serious Quality incident
• Supporting Carlsberg excellence development in the area of responsibility
* Stakeholders & Relations (Internal & External)
• To establish clear expectations with key group stakeholders; provide ongoing updates of actual vs. expected performance of QA within the Plant; identify obstacles and solutions to performance problems. Coordinating and aligning activities with main stakeholders:
B&P
Packaging
Maintenance & Utilities
Procurement
Controlling
Legal
Local Customer Supply Chain
Local Commercial/Sales
Local and Central Planning
HR
Trade Unions
Regional and Global Quality Team
* External
• 3rd Party Supplier and Contractors
• 3rd Party Product Customers (e.g. Coca-Cola)
• External Regulatory Agencies
• Sustain and improve the Quality Management systems to secure that consistent high quality products are delivered to customers, and consumers according to legal and Carlsberg COM requirements.
• Ensure all legislative requirements associated with Quality and Food safety and all applicable Quality and Food Safety Standards (including ISO, AIB and GFSI standards) are being met throughout the site and supplier base
• Managing role for IMS program covering quality and food safety, to meet Carlsberg, customer, third party and legal requirements
• Ensure Food Safety and Quality Systems certification including (but not limited to) ISO 9001, AIB, GFSI, Organic schemes and customer audits
• Perform Quality trainings and provide constant coaching to operational teams
• Ensure monitoring of quality performance metrics on site, risk and opportunities are clearly understood in the organisation and acted on appropriately, including on trade/off trade complaints
• Manage internal audit program and oversee effective closure of non-conformances/observations
• Audit suppliers and manage supplier performance reviews, driving KPIs and improvement plans
• Responsible for accuracy of master data input related to quality and food safety and product specifications as well as maintain supplier specifications and COSHH data
• Advise on labelling regulations, customer information (including nutritional, specifications and questionnaires), customs clearance and artwork approval.
* Job responsibilities:
People Management
• Training of QA and operational teams in line with departmental and individual plans (competencies and skills)
Process Management
• Ensure investigation and root-cause analysis are conducted and completed for all operational quality failures.
• Own Customer & Consumer complaint management process
• Advise and support the site operational team on all QA issues within their areas of responsibility (incl. Quality investigations, risk assessments)
• Monitor, track and ensure legal compliance to the Country legislation
• Ensure finish products meet all Carlsberg standards and specifications.
• Stop work in any particular area due to quality issues - risk for food safety (Stop work authority)
• Provide detailed QA input into QA department Long Term Development Plan (LDP)process
• Primary contact for all external audits and assessments conducted at site(s) including ISO, food safety and other country required compliance assessments.
Performance Management
• Delivering effective performance from all site quality and food safety systems and procedures.
• Driving improvements in productivity and efficiency of all quality assurance and control activities.
• Responsible for managing Quality KPI s at their respective site in line with Country, Region and Group targets
• Ensure Quality KPIs are implicitly understood and managed efficiently at an appropriate level (i.e.: RFT, Market Survey etc.)
• Responsible for consistent collection and reporting of key quality metrics including all RFT (Right First Time) measures.
• Accountable for monitoring and investigating (as needed) quality related consumer/customer complaints.
• Initiates local Quality performance reviews , identify trends , initiates and participates in problem solving activities
• Managing Quality department financial budget (OPEX)
• Supporting and advising operational teams in Quality improvement projects ( related to OPEX and CAPEX)
Functional Specific Management
• Conduct field observations, inspections, coaching and guidance, 30% of time minimum in the field
• Supports local operational teams liaise with service providers and contractors to ensure their compliance with local systems
• Advises and is a member of the local Crisis Management Team or/and Emergency Response Team in case of critical or serious Quality incident
• Supporting Carlsberg excellence development in the area of responsibility
* Stakeholders & Relations (Internal & External)
• To establish clear expectations with key group stakeholders; provide ongoing updates of actual vs. expected performance of QA within the Plant; identify obstacles and solutions to performance problems. Coordinating and aligning activities with main stakeholders:
B&P
Packaging
Maintenance & Utilities
Procurement
Controlling
Legal
Local Customer Supply Chain
Local Commercial/Sales
Local and Central Planning
HR
Trade Unions
Regional and Global Quality Team
* External
• 3rd Party Supplier and Contractors
• 3rd Party Product Customers (e.g. Coca-Cola)
• External Regulatory Agencies
Yêu cầu công việc
* Personal qualifications / competencies:
• Proactively aligns self and team towards the agreed priorities
• Actively promotes ''one - team'' spirit and collaboration across functions
• Detects and encourages talent and coaches towards for company targets
• Takes into account details and big picture when solving problems
• Sets clear and stretch objectives and rigorously tracks their delivery
• Personally ensures the team has capability to deliver
• Plans affectively, sets priorities and puts ideas into practice
• Seizes opportunities, embraces and drives change
• Seeks, shares and utilizes best practices
* Education and Experience:
• Engineering, Life Science, Other Technical Programs or Equivalent
• Minimum 3-5 years quality or production experience, preferably in FMCG or Food industry, with some time at management level.
* Language skills:
• Fluent in local language (spoken and written)
Fluent in English (preferable)
• Proactively aligns self and team towards the agreed priorities
• Actively promotes ''one - team'' spirit and collaboration across functions
• Detects and encourages talent and coaches towards for company targets
• Takes into account details and big picture when solving problems
• Sets clear and stretch objectives and rigorously tracks their delivery
• Personally ensures the team has capability to deliver
• Plans affectively, sets priorities and puts ideas into practice
• Seizes opportunities, embraces and drives change
• Seeks, shares and utilizes best practices
* Education and Experience:
• Engineering, Life Science, Other Technical Programs or Equivalent
• Minimum 3-5 years quality or production experience, preferably in FMCG or Food industry, with some time at management level.
* Language skills:
• Fluent in local language (spoken and written)
Fluent in English (preferable)
Quyền lợi được hưởng
Thưởng
Attractive Incentive, Allowance & Performance bonus, etc.
Chăm sóc sức khoẻ
BHXH, BHYT, AON 24/7 (for self & family)
Máy tính xách tay
Personal Laptop
Attractive Incentive, Allowance & Performance bonus, etc.
Chăm sóc sức khoẻ
BHXH, BHYT, AON 24/7 (for self & family)
Máy tính xách tay
Personal Laptop
Thông tin khác
NGÀY ĐĂNG
28/05/2024
CẤP BẬC
Trưởng phòng
NGÀNH NGHỀ
Sản Xuất > Đảm Bảo Chất Lượng/Kiểm Soát Chất Lượng/Quản Lý Chất Lượng
KỸ NĂNG
Food Technology, Quality Management, Leadership, English, FMCG
LĨNH VỰC
Hàng tiêu dùng
NGÔN NGỮ TRÌNH BÀY HỒ SƠ
Bất kỳ
SỐ NĂM KINH NGHIỆM TỐI THIỂU
3
QUỐC TỊCH
Không hiển thị
Xem thêm
28/05/2024
CẤP BẬC
Trưởng phòng
NGÀNH NGHỀ
Sản Xuất > Đảm Bảo Chất Lượng/Kiểm Soát Chất Lượng/Quản Lý Chất Lượng
KỸ NĂNG
Food Technology, Quality Management, Leadership, English, FMCG
LĨNH VỰC
Hàng tiêu dùng
NGÔN NGỮ TRÌNH BÀY HỒ SƠ
Bất kỳ
SỐ NĂM KINH NGHIỆM TỐI THIỂU
3
QUỐC TỊCH
Không hiển thị
Xem thêm
Thông tin chung
- Ngày hết hạn: 28/06/2024
- Thu nhập: Thỏa thuận
Giới thiệu công ty
Xem trang công ty
Carlsberg là một trong những công ty đa quốc gia Đan Mạch đầu tiên vào Việt Nam và đầu tư lần đầu vào năm 1993. Trong 20 năm đầu tiên, Carlsberg điều hành hoạt động tại Việt Nam thông qua Carlsberg Đông Dương. Năm 2013, công ty Carlsberg Việt Nam hoàn chỉnh được thiết lập bao gồm công ty kinh doanh và nhà máy sản xuất tọa lạc tại miền Bắc và miền Trung Việt Nam.
- Năm 1993: Thành lập nhà máy liên doanh Đông Nam Á tại Hà Nội (thương hiệu Carlsberg và Halida)
- Năm 1994: Liên doanh với công ty TNHH bia Huế (thương hiệu Huda ở miền Trung Việt Nam
- Năm 2008: Trở thành nhà đầu tư chiến lược của công ty cổ phần Habeco
- Năm 2009: Mua lại cổ phần thiểu số của nhà máy bia Hạ Long, thương hiệu Hạ Long
- Năm 2011: Trở thành chủ sở hữu duy nhất của nhà máy bia Huế
- Năm 2013: Thành lập công ty TNHH Carlsberg Việt Nam và ra mắt bia Huda Gold (dòng sản phẩm cao cấp phát triển từ Huda)
- Năm 2016: Ra mắt bia Tuborg trong phân khúc cao cấp
- Năm 2018: Nhằm chào mừng Festival Huế lần thứ 10, Carlsberg Việt Nam chính thức cho ra mắt sản phẩm bia mới mang tên Huda Ice Blast
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