Utilities Specialist (Opco Supply Chain)CÔNG TY TNHH NHÀ MÁY BIA HEINEKEN VIỆT NAM

Safety, Food Safety & Sustainability

• Ensure utilities are managed in a safe way and are compliant with HEINEKEN rules, standards, procedures and systems (HeiQuest compliance, the [protected info], HeiRules, Life Saving Rules, PSM, LMRA......).

• Lead on standardize the crisis management process and emergency response plan for Utilities area.

• Take part of Engineering design for Utilities improvement processes.

Quality of the Process & Product

• Standardize utilities according to required quality specifications.

• Identify technological improvements and interact with internal and external parties / stakeholders. Ensure close cooperation with all departments.

Process Management:

• Closely support to brewery on improvement/standardize the utilities processes to ensure the Utilities supply quality according specifications.

Organization & People Development

• Utilize people processes and tools to manage people within their own area of responsibility, including recruitment, people development, performance management, culture enhancement, reward & recognition.

• Take part of filling utilities competence gaps.

• Foster a learning and sharing culture by facilitating employee collaboration and knowledge sharing.

Management of Information and Reporting

• Ensure proper usage of PBI, 02I, MAXIMO, BCS, eDCS and application.

• Identify and lead key performance data collection and reports (Connected Brewery) by active cooperation within the Brewery.

TPM & Continuous Improvement

• Analyze and control the Utilities process to meet performance requirements.

• Support breweries on standardize the 5S and CILT execution for Utilities.

• Define technical limit per each machine/line and roll out of AMU OpCO master Pillar

• Develope and roll out of Visual Management, Poke Yoke and CBM for PM / CILT tasks.

• Coordinate and manage the E&W reduction development, lead the ES team in Utilities area and other areas if required.

Planning & Execution

• Driving ESP activities at Opco level (Net Zero emission, water reduction program)

• Take lead some E&W reduction project is HVN Opco

• Drive section plans / budget to support delivery of OPCO SC strategy and proactively share GPs

Suppliers Management

• Lead effective communication and cooperation with the suppliers. Support the process of choosing the best supplier (machine, material, etc.) that meets HEINEKEN standards.

• Lead involvement of the suppliers not only on troubleshooting, but in the improvement activities and NPI's agenda.

Equipment Management

• Lead and ensure that all Utilities equipment is maintained at optimal / minimal costs and in line with

HEINEKEN Standards and applicable regulations and according to the budgeted cost by close cooperation with Engineering department of the Brewery

JOB REQUIREMENTS:

• University degree (E&A, Mechanic, Thermal Energy)

• ≥ 3 years management experience in technical surrounding (leading and coaching a team), preferably within maintenance and/or operations

Functional Competency

Certified to work with local regulations (Electric Safety, Pressure equipment Operation certificate)

• Well experienced in Utilities (process) management, handling and control.

• Preferable experience in: Maintenance processes: workflow management, maintenance engineering, supply & inventory management. TPM/AM is a big plus.

Digital Competency

• Data Analysis

• MS Power Platform is an advantage

Leadership Competency:

• People Management: Coaching, Motivation, influencing skills

• Leadership competency: Strategic Thinking, Decision Making, organization and delegation, presentation

• English proficiency: Fluent