Mô tả công việc
- Implementing lab-star-system by follow and apply procedures, work instruction, support document and record required by the system.
- Sampling, testing and reporting microbiology and physical chemistry sensory tests.
- Maintaining and calibrating laboratory, production on line and off line equipment/instrument to provide accurate reading results.
- Doing QID, spot check, and warehouse audit (sampling, testing and reporting) to evaluate and give recommendations for Technologists, Controllers and Commercial Managers.
- Participating in TPM activities in the laboratory including 5S.
Yêu cầu
- University graduate in Food processing/Chemistry/ Biochemistry/ Organic Chemistry/ Food Chemical Industries
- Preferably laboratory experience (food industry).
- Knowledge in quality control system
- Office computer skill (Excel, Word, Power Point)
- Good communication and teamwork
- Logical, analytical thinking
- Active, accurate, discipline, creative, well organized
- Advance read and written English competences.
Quyền lợi
18 days of annual leave
KPI Bonus
Thông tin khác
Loại công việc
Nhân viên toàn thời gian
Cấp bậc
Nhân viên
Học vấn
Cử nhân
Kinh nghiệm
1 - 2 năm kinh nghiệm
Giới tính
Nam / Nữ
Ngành nghề
Mới tốt nghiệp / Thực tập
,
Hóa chất / Sinh hóa / Thực phẩm