Waiter / Waitress Nhân Viên Phục Vụ Nhà Hàng

Handle issues with empathy; contact Direct Manager if needed.
Collaborate with all departments for smooth operations.
Follow company policies, procedures, and grooming standards.
Check out with Supervisor before leaving; maintain your station.
Be knowledgeable about Six Senses Con Dao's services, menu items, and POS equipment.
Follow safety policies and maintain guest privacy.
Participate in training to enhance skills and guest satisfaction.
Greet guests courteously and handle service efficiently.
Fulfill reasonable additional tasks and report maintenance issues.
Ensure guest satisfaction and maintain a clean work area.
Verify guest and room charges.
Know resort offerings and team goals.
Arrive on time in proper uniform and be present throughout service.