[AEON Long An] Chuyên viên quản lý vận hành khách thuê

1/ Facility Management
To manage facility with some related parties.
To manage in-store security with some related parties.
To check and guide tenants for disaster prevention.
To implement disaster prevention drills with some related parties.
2/ Food Safety and Hygene
To implement hygiene seminars for tenants
To guide and check tenants to ensure hygiene standards
To implement food hygiene inspections for tenants
3/ Expense Control
To plan the budget for some expenses and manage them.
4/ Admin
To manage tenant employee information.
To implement orientation for new tenant employees.
To manage facilities for tenant employees.