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Mô tả công việc
Guest Experience: Create memorable dining experiences that keep guests coming back.
Revenue Generation: Develop and execute innovative upselling strategies to increase sales and profitability.
Team Leadership: Inspire, train, and lead your team to deliver top-notch service that exceeds guest expectations.
Efficiency and Quality: Streamline operations to ensure consistent service quality while managing costs effectively.
Event Collaboration: Work with marketing and events teams to host exclusive events and promotions that attract both new and loyal guests.
Yêu cầu
Proven experience in food and beverage operations, with a focus on management.
Strong leadership and communication skills.
A passion for hospitality and delivering exceptional guest experiences.
Demonstrated experience in managing food and beverage outlets, with a proven ability to increase sales and enhance guest satisfaction.
Fluent in English; additional languages are a plus.
Quyền lợi
Service charge after probation.
Daily shuttle bus to and from Hanoi city center.
Free shared staff room at the dormitory.
03 meals per day (all days for those staying at dorm).
Health check-up yearly.
Clear development plan and growing with Melia Hotels International.
Fresh working environment with a unique hotel located on the mountain.
Thông tin khác
Số lượng
1
Nơi làm việc
Huyện Ba Vì - Hà Nội
Giờ làm việc
Làm theo ca
Loại hình
Resort/ Khu Du lịch
Ngành nghề
Ẩm thực
Vị trí
Outlet Manager
Cập nhật
19/[protected info]
Thông tin chung
- Ngày hết hạn: [protected info]
- Thu nhập: Thỏa thuận