Mô tả công việc
Welcoming customers, reading and listening to people to determine beverage preferences, making recommendations, and taking drink orders.
Planning drink menus and informing customers about new beverages and specials.
Selecting and mixing ingredients, garnishing glasses, and serving beverages to customers..
Adhering to all food safety and quality regulations.
Maintaining a clean work and dining area by removing trash, cleaning tables, and washing glasses, utensils, and equipment.
Developing new cocktail recipes.
Yêu cầu
Be interested in hospitality industry
High school diploma.
Additional education, training, certificates, or experience may be required.
Availability to work nights, weekends, and holidays.
Positive, engaging personality, and professional appearance.
Exceptional interpersonal and communication skills.
Strong task and time management abilities.
Quyền lợi
Competitive salary and monthly service charge
Annual Leaves
Working 5 days per week - off 2 days per week
Follow the government social insurance, health insurance, unemployment insurance
24/24 accident insurance
Join in hotel activities
Training opportunities for career development
Thông tin khác
Địa điểm làm việc
- Quận Ngũ Hành Sơn - Đà Nẵng
Việc làm Đà Nẵng