Job Description
Job Overview
CJ Foods Vietnam is looking for young talents who are passionate about manufacturing and eager to develop their professional skills in the food production industry.
This internship program is designed for final-year students and fresh graduates, providing hands-on experience in manufacturing operations, quality control, and process improvement with a professional team.
Job Responsibilities
Support daily manufacturing operations and improvement activities at the factory.
Learn and participate in production processes, quality control procedures, and food industry standards.
Assist related departments in collecting data, analyzing results, and proposing improvement solutions.
Participate in projects related to production, quality assurance, engineering, and operations.
Perform assigned tasks under the guidance of experienced supervisors and team members.
Job Requirements
Eligible Applicants
Final-year students or recent graduates.
Preferred Majors
Food Technology.
Quality Assurance / Quality Control (QA/QC).
Mechanical Engineering.
Automation Engineering.
Industrial Management.
Related fields.
Skills & Personal Attributes
Strong passion for manufacturing and willingness to take on challenges.
Curious mindset with eagerness to learn and continuously improve.
Proactive, responsible, and committed to completing assigned tasks.
Good discipline and ability to follow procedures.
Good teamwork and communication skills.
Benefits
Gain hands-on experience in a professional manufacturing environment.
Learn directly from experienced professionals in the food manufacturing industry.
Participate in real projects and develop practical working skills.
Improve problem-solving, operational, and process improvement skills.
Opportunity to explore future career development paths after the internship program.
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