Hygiene & Safety OfficerInterContinental Hanoi Westlake
Hình thức: Toàn thời gian
Ngày đăng: 08/09/2024
Hạn nộp: 10/10/2024
Mô tả công việc
Responsible for ensuring that all F&B personnel are aware and fully trained on the food safety standards of the hotel.
Communicates Food and Beverage safety audit reports, and issues recommendations to improve Food safety standards.
Responsible for maintaining high food quality.
Assists in analyzing and controlling food wastage and food cost.
Ensures that all procedures from Ordering, receiving, storing, preparing and issuing all food products are strictly adhered to by the Food and Beverage Department.
Responsible for ensuring that training of kitchen personnel and food service personnel are carefully monitored.
Responsible for health and safety regulation enforcement and maintaining a clean and safe kitchen, by conducting regular audits.
Communicates possible problem areas to the manager.
Leads the hotel in the implementation of the Food Safety Management Systems.
1Holds meetings to highlight success and problem areas in the food and beverage safety issues.
Communicates Food and Beverage safety audit reports, and issues recommendations to improve Food safety standards.
Responsible for maintaining high food quality.
Assists in analyzing and controlling food wastage and food cost.
Ensures that all procedures from Ordering, receiving, storing, preparing and issuing all food products are strictly adhered to by the Food and Beverage Department.
Responsible for ensuring that training of kitchen personnel and food service personnel are carefully monitored.
Responsible for health and safety regulation enforcement and maintaining a clean and safe kitchen, by conducting regular audits.
Communicates possible problem areas to the manager.
Leads the hotel in the implementation of the Food Safety Management Systems.
1Holds meetings to highlight success and problem areas in the food and beverage safety issues.
Yêu cầu công việc
Required Skills -
• Problem solving, reasoning, motivating, organizational and training abilities.
• Good knowledge of Food Safety and Management Systems
• Good writing skills
Qualifications -
• Bachelor's Degree or Diploma in Hotel Management, Food & Beverage, or related field.
Experience -
• 1-2 years related experience, an equivalent combination of education and experience
• Problem solving, reasoning, motivating, organizational and training abilities.
• Good knowledge of Food Safety and Management Systems
• Good writing skills
Qualifications -
• Bachelor's Degree or Diploma in Hotel Management, Food & Beverage, or related field.
Experience -
• 1-2 years related experience, an equivalent combination of education and experience
Quyền lợi được hưởng
- Uniform & Laundry
- Duty Meals
- Full Insurance policy per current labor law.
- Accident Insurance 24/7
- Entitled 14 Annual Leave/Year
- Monthly service Charge
- Annual Health Check
- Participating job training, skill training by international hotel standards.
- 13th bonus salary (as hotel's policy)
- Hotel's Activity
- Other benefits per Vietnam labor law.
- Duty Meals
- Full Insurance policy per current labor law.
- Accident Insurance 24/7
- Entitled 14 Annual Leave/Year
- Monthly service Charge
- Annual Health Check
- Participating job training, skill training by international hotel standards.
- 13th bonus salary (as hotel's policy)
- Hotel's Activity
- Other benefits per Vietnam labor law.
Giới thiệu công ty
InterContinental Hanoi Westlake việc làm
1A Nghi Tam, Tay Ho, Hanoi, Vietnam
Quy mô: Từ 101 - 500 nhân viên
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Vị trí Hygiene & Safety Officer do công ty InterContinental Hanoi Westlake tuyển dụng tại Hà Nội, Joboko tự động tổng hợp mức lương Thỏa thuận, tìm thêm việc làm về Hygiene & Safety Officer hoặc công ty InterContinental Hanoi Westlake ở các link phía trên
Giới thiệu công ty
InterContinental Hanoi Westlake việc làm
1A Nghi Tam, Tay Ho, Hanoi, Vietnam
Quy mô: Từ 101 - 500 nhân viên