Khách sạn Sheraton Hà Nội tuyển dụng nhân viên thời vụ Sơ chế ButlerTHE SHERATON HOTEL

Prepare various cuts of meats as required, including correctly preparing beef, lamb and pork cuts
Labeling the type of cut, date, and destination of meats
Prepare ingredients for cooking, including portioning, chopping, storing food
Weigh, measure and mix ingredients
Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist
Maintain kitchen logs for food safety program compliance and food logs for all food products
Monitor food quality while preparing food
Set-up and break down work stations
Wash and disinfect kitchen area, tables, tools, knives and equipment
Complete cleaning checklists; Check and ensure the correctness of the temperature of appliances and food using thermostats and thermometers