Nhà Hàng Mizumi Westlake - Nhân Viên Phục Vụ - Full-Time

- Greets guests and presents them with the menu.
- Informs guests about the special items for the day and menu changes if any.
- Suggest food and beverages to the guest and also try to upsell.
- Take food and beverage orders from the guest on the order taking pads or on the handheld Point of Sales
(POS) system.
- Obtaining revenues, issuing receipts, accepting payments, returning the change.
- Performing basic cleaning tasks as needed or directed by supervisor.
- Punch the order on the POS machine and make sure to enter the special requirements made by the guest
while ordering the food..
- Co - ordinate with the kitchen staff, bar staff to ensure smooth operation and guest satisfaction.
- Server food and beverage to the guest as per the course of order.
- Maintaining proper dining experience, delivering items, fulfilling guest needs, offering desserts and drinks,
removing courses, replenishing utensils, refilling glasses.
- Properly open and pour wine/sake at the tableside.
- Adhere to grooming and appearance standards consistently.
- Following all the policies and procedures of the Restaurant to ensure operations standards are consistent.
- Any other duties related to food and beverage service assigned by the manager.