Production Supervisor

Position Snapshot
Position Summary
The job holder with supervisory role is responsible for the efficient operation of a process including the supervision of the operators and responsibility for Safety, Quality, Cost, NCE & TPM, etc...
A day in the life of...
1. Safety:
- Monitor the Safety in Production line/process, to ensure that machines work in safe condition, and operators work in the safe way.
- Keep track of BBSHE observation, JHA
- Close safety gap on time
2. People:
- Set up and provide training, execute developed plan for operators
- Coach the team on production knowledge, technology and standard production practices.
- Set-up & follow PE for subordinates
- Feedback on operators' escalations & suggestions.
- Be link between Management and the shop-floor
3. Quality:
- Ensure good GMP in production area
- Supervise & cross check the implementation of HACCP, QMS. Take action when deviated.
- Ensure daily care, weekly care & CIP is performed well as plan
- Ensure that production parameters are properly executed & in line with standards.
- Find out and execute proper solutions or corrective action to prevent the re-occurrences of deviation found in operations
- Prepare data, records and necessary information for Audits: FSMS, Q-compliance, NGA....
4. Line efficiency:
- Ensure process/ line achieve the Asset Intensity by control: Un-planned Stoppages, Planned Stoppages, Rework & Speed loss
- Work closely with Engineer to solve the machine breakdown
5. Delivery:
- Cascade and execute the production plan and adjust operational activities by situation assessment according to available information and resources to catch up the production plan.
- Co-ordinate with related departments (QA, Eng, RPM, AG...) to ensure smooth production such as trial, new product development.
- Arrange production labour to ensure no miss delivery. Determine and forecast the annual production manpower and strategic plans
6. Cost: Control production costs by managing available production resources (material usage, manpower, machine utilization etc. ) and comply with Nestle standards
7. NCE/TPM:
- In charge of DOR/WOR. Monitor & coach people on SHO
- Ensure problem solving is properly applied in production such as: GSTD, OPL, DMAIC, SMED ...
- Implement TPM practices.
What will make you successful
- University Degree with major in food processing/mechanical engineering.
- 2 years of experience at the same position in manufacturing companies
- English ability: good (speaking, reading and writing)
- Computer knowledge: MS. Word, MS. Excel, MS. Power Point, etc...
- Functional/Professional/Technical Competencies:
+ Production technology and knowledge, Planning, NCCS, NGMP, NQS, ISO, NEMS, HACCP,
+ Good teamwork, problem solving, decision making, quality awareness, safety awareness, industrial psychology
- Personal Attributes: Leadership-showed, Confidentiality, Dedication