Senior Bartender

1. Guest Service, Food & Beverage Preparation
• Greeting guests warmly upon arrival and address them by name when possible.
• Prepare and serve food & drinks promptly, adhering to recipes and presentation
standards.
• Monitor the bar area to ensure timely service for all guests and servers.
• Resolve guest concerns professionally and escalate issues to management when
needed.
2. Beverage Expertise & Mixology Skills
• Demonstrate strong knowledge of classic and signature cocktails, including
proper techniques, recipes, and presentation standards.
• Create and recommend cocktails tailored to guest preferences, enhancing the
overall bar experience.
• Possess solid understanding of wines, spirits, and basic pairing principles (wine &
food, cocktail & flavor profiles).
• Stay updated on beverage trends, premium spirits, and mixology innovations.
• Ensure consistency and quality in every drink served, aligned with luxury
hospitality standards.
3. Operations & Compliance
• Maintain a clean, sanitized, and organized bar (counters, glassware, equipment).
• Restock service wells and bar supplies according to specifications.
• Operate and maintain bar equipment safely and report malfunctions.
4. Administrative & Team Support
• Process sales transactions accurately using POS systems.
• Assist with bar setup/breakdown, inventory receiving, and stocking.
• Collaborate with the Senior Bartender/Supervisor on staffing or operational
needs.
• Perform additional duties as assigned by management.