Prepare lab-scale samples and prototypes based on customer requirements, Sales/BD project briefs, supplier recommendations, and new product ideas.
Support formulation trials for food and beverage applications using GroupG's ingredients, additives, flavors, stabilizers, cultures, proteins, sweeteners, extracts, and other portfolio products.
Conduct sensory evaluation, basic stability checks, application tests, and product adjustments under the guidance of the R& Manager.
Record formulation details, trial results, sample codes, observations, and technical recommendations in a systematic manner.
Support pilot trials, customer trials, and troubleshooting when required.
Evaluate new ingredients, flavors, additives, and application samples from suppliers.
Prepare comparison tests, application trials, and basic technical assessment reports.
Provide feedback on product performance, application suitability, sensory profile, cost impact, and customer-fit potential.
Support the development of demonstration concepts and application samples for supplier promotion and customer presentation.
Manage raw material samples from suppliers and application samples developed by the R& team.
Ensure all samples are properly labeled, stored, tracked, and updated in the sample library.
Monitor sample shelf life, storage conditions, usage status, and disposal when required.
Coordinate with Sales/BD and Supply Chain teams to arrange samples for customer evaluation and project development.
Compile and maintain technical documents for ingredients and finished application samples, including Specification, COA, SDS/MSDS, Halal, Kosher, Non-GMO, Allergen, Origin, and related documents.
Support the preparation of technical documents for customer submission, product self-declaration, import dossiers, or project approval when required.
Manage periodic test reports for selected ingredients, flavors, and application products as assigned.
Coordinate with suppliers to obtain missing, updated, or revised technical documents.
Ensure all technical documents are properly organized and stored according to GroupG's internal document management standards.
Support Sales/
Business Development teams by preparing samples, technical information, application notes, and basic product recommendations.
Participate in customer meetings, sample evaluation sessions, or product trials when required.
Follow up technical feedback from customers and coordinate with the R& Manager, suppliers, or internal teams for next actions.
Help translate customer needs into clear R& briefs and technical action plans.
Communicate with suppliers regarding samples, technical documents, application guidance, formulation support, and customer feedback.
Support supplier-related projects by preparing samples, reports, and application feedback.
Assist in supplier training, product launches, technical workshops, and innovation activities when required.
Support internal technical training for Sales/BD and related teams on ingredient functionality, product application, and basic formulation knowledge.
Stay updated on food and beverage trends, ingredient innovation, and new application opportunities.
Contribute ideas for new concepts, application samples, and portfolio development.
Bachelor's degree in Food Science, Food Technology, Food Engineering, Food Chemistry, Food Microbiology, Biotechnology, or related fields.
At least 3+ years of experience in food R& (beverage/Dairy), application lab, technical service, product development, or food ingredients industry.
Basic understanding of food ingredient functionality, formulation, application testing, and sensory evaluation.
Experience in sample preparation, lab trials, technical documentation, and supplier coordination is preferred.
Good communication, teamwork, organization, and follow-up skills.
High sense of responsibility, accuracy, and confidentiality.
Good English communication skills, especially in reading and preparing technical documents.
Proficient in Microsoft Office; experience with document management systems is a plus.
Competitive salary package with attractive performance-based incentives.
Annual leave, birthday leave, holiday bonus, tenure bonus, and employee care policies.
Health care benefits, company trip, and internal engagement activities.
Opportunity to work in a dynamic and collaborative environment within a growing specialty ingredient solutions company.
Exposure to international suppliers, key customers, and innovation projects in food and related industries.