Tuyển gấp commis - canteen tại Hà Nội -

Mô tả công việc
Job Description
* Accurately measuring meal ingredients for the Canteen Chef
* Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits.
* Preparing basic salads and sauces as directed by the Canteen Chef.
* Receiving deliveries and verifying that all ordered items have been delivered and are of good quality.
* Taking inventory of restaurant supplies and notifying the supervisor of low or depleted supplies.
* Discarding all expired and spoiled food items stored in the stock rooms, refrigerators, and freezers.
* Performing basic cleaning duties and ensuring that workstations are properly sanitized.
* Plating and presenting meal items as per the Canteen Chef's instructions.
Work Experience
* Minimum Primary school education
* Minimum 1 year of relevant experience in a similar capacity
* Oral proficiency in English language
Benefits
* ·Employee benefit card offering discounted rates in Accor Hotels worldwide.
* Develop your talent through learning programs by Academy Accor.
* Opportunity to grow within your property and across the world!
* Ability to contribute to local community and make a difference through our Corporate Social Responsibility activities, like Planet 21.