Deputy Marketing Manager

University Degree or equivalent Advanced Diploma in marketing, hospitality, communications, journalism, public relations, or relevant field.
Minimum 5 years of relevant work experience in hospitality and F&B industry, luxury brands experience is a plus.
Proven experience in marketing and branding communication. Strong PR & social digital communication is advantageous
Strong knowledge of brand communication practices and techniques.
Have a deep understanding of the hospitality and tourism industry, including current trends, customer preferences, and competitors
Have a basic understanding of F&B operations, including menu development, kitchen operations, and service standards to effectively promote the hotel's dining offerings and create marketing campaigns that resonate with customers.
Strong analytical skills and data-driven thinking
Proficiency with Microsoft Office applications, especially presentation development.
Fluency English speaking & writing.
Have a strong understanding of customer service principles and be able to provide excellent customer service to guests and clients
Excellent communication skills.
Good problem-solving abilities.
Negotiation and persuasion skills.
Result-oriented.
Integrity.
Self-motivated, responsive and detail minded.
Well organized individual, able to meet deadlines.
"Can do" attitude and learning agility
Male candidates are preferred