quality management SupervisorCông ty tnhh jollibee việt nam

College graduate with a BS degree in Food Science, Chemistry, Microbiology, Hotel and Restaurant Administration, Industrial Engineering, Manufacturing Engineering
With a minimum 2 years of work experience in a Food manufacturing or food service operation in a related field or function
Primarily involves fieldwork with occasional office-based activities
Skills:
Compliance
Logical thinking and System observation
Data Analysis
Stress management
Problem-solving
Communication (Internal & External)
Leadership and Motivation
Time management
Planning