Mô tả công việc
Supervise daily sourcing, purchasing, and ordering activities for fresh products (veggie / non-veggie).
Monitor stock levels, ensure timely replenishment, and minimize out of stock risks.
Coordinate with suppliers on orders, delivery schedules, and quality issues.
Support negotiations on pricing and payment terms to ensure cost efficiency.
Track and report key KPIs (out-of-stock rate, fill rate, input cost, etc.).
Conduct regular warehouse and supplier visits to validate stock condition and compliance.
Work closely with Operations, Sales, and Accounting teams to resolve issues and support promotions.
Build and maintain good relationships with suppliers for long-term cooperation.
Other tasks as assigned by the line manager
Yêu cầu
Minimum 3 years of experience in F&B sourcing & purchasing, focus on fresh products.
Experience managing multiple SKUs and supporting demand planning.
Good knowledge of the F&B supply chain and supplier management.
Strong problem solving, communication, and negotiation skills.
Proficiency in English is a plus.
Self motivated, detail oriented, and results driven.
Quyền lợi
Competitive Salary
Annual salary review in December
Working hours: 9:00 - 18:00, 5 days/week
12 days annual leave/year
Laptop and necessary equipment provided
Bảo hiểm xã hội, Khám sức khỏe định kỳ, Thưởng tháng 13
Thông tin khác
Thời gian làm việc
Thứ 2 - Thứ 6 (từ 09:00 đến 18:00)
Thông tin chung
Nơi làm việc
- - Hồ Chí Minh: The Manor 1, 91 Nguyễn Hữu Cảnh, Phường Thạnh Mỹ Tây, Bình Thạnh