[HCM] Công Ty Kaya Spread International Vietnam Tuyển Dụng Chuyên Viên Vận Hành Bếp Full-time 2025

COMPANY INTRODUCTION
Địa điểm: Hồ Chí Minh - Loại hình công ty: Công ty nước ngoài - Lĩnh vực kinh doanh: E-commerce, Thương Mại Điện Tử, Bán Hàng Online; Bán lẻ, Hàng tiêu dùng, FMCG; Tư Vấn Chiến Lược Quản Trị Kinh Doanh - Quy mô công ty: Nhỏ (< 49 người có BHXH) - Website: Không có - Fanpage: [protected info]
Kaya Spread International Vietnam is a 100% FDI company of Kaya Spread International Pte Ltd Singapore and is proud to be the brand that supplies Kaya jam in Singapore to Vietnamese consumers.
The company operates from a modern facility in Singapore and all the Kaya and Peanut Butter are made from quality ingredients in exact accordance with Singapore government regulations. HACCP and MUIS standards to expand local and overseas markets such as China, Korea, Japan, Myanmar etc.
Chuyên viên Vận hành Bếp Full-time
Địa điểm: Hồ Chí Minh - Tính chất công việc: Toàn thời gian - Chuyên môn: Khác - Kinh nghiệm: Yêu cầu ứng viên có kinh nghiệm - Mức lương: Thỏa thuận
JOB DESCRIPTION
Responsible for supporting overall kitchen operations, ensuring product quality, developing new items, and coordinating with relevant departments to maintain smooth day-to-day kitchen workflows.
Key Responsibilities
Product Development (R&D)
Conduct research and development for new products.
Test, improve, and finalize recipes to meet brand standards.
SOP Preparation & Operations Management
Prepare SOPs for new products, production processes, and kitchen operations.
Ensure all operational procedures are followed consistently.
Oversee and support operational delivery for all products.
Purchasing Coordination
Work closely with the Director on purchasing activities, including sourcing and evaluating suppliers.
Monitor inventory usage and ensure timely ordering of materials.
Order Preparation Support
Assist in the preparation and fulfilment of daily orders when required.
Ensure accuracy, quality, and timeliness of all outgoing kitchen products.
Roster Planning
Plan and manage staff roster to ensure adequate manpower for kitchen operations.
REQUIREMENTS
Requirements
Minimum 2 years of experience in kitchen operations, food production, or related fields.
Strong communication skills with the ability to write/read/listen in English/Chinese.
Must be available to work one weekend day per week as part of the operational schedule.
Working Time: 9:00 AM - 5:00 PM or 3:00 PM - 11:00 PM (based on assigned shift)
Ability to work independently, follow SOPs, and coordinate with multiple teams.
BENEFITS
Benefits:
Social Insurance, Health Insurance and Unemployment insurance under Labor Law
Health care insurance & Accident insurance 24/24
Free Lunch Meal in working place
Year End Party, Woman's day, Birthday, Mid - Autumn, Tet holiday, other activities,...
Working location: 51E Vo Nguyen Giap, Thao Dien, HCM city.
Please provide an English CV.
HOW TO APPLY
Submit your application via the APPLY NOW button below.
Deadline: 23:59 10/1/2026
Note: Only selected candidates will be contacted (via email). Make sure that your email and Spam/ Promotions box are checked regularly so that you will not miss any notifications from us.
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