HR Supervisor

CÔNG TY TNHH TOZAI DISTRIBUTION

Địa điểm làm việc: Hồ Chí Minh

Hết hạn: 30/06/2024

Chi tiết công việc
Giới thiệu công ty

Mức lương: 20 - 25 triệu

Loại hình: Toàn thời gian

Chức vụ: Nhân viên

Kinh nghiệm: 5 năm

database c&b team leader english

Mô tả công việc

Support to set up and improve on HR policies and procedures including recruitment, compensation, performance appraisal, training and development and communication to achieve overall Company's objectives.
Ensure consistencies of HR practices are in place
Build a yearly HR Strategic Plan to achieve the company's objectives in training, employer branding, retention, OD, activities, culture building, community and sustainability initiatives.
Evaluate and strategize the most effective means of recruitment.
Conduct Orientation/On-boarding programs for new hires
Maintain update information in human resources database
Firm understanding and experience in C&B that include but not limited to payroll, social health and unemployment insurance, PIT, other compensation and benefits, severance and allowance
Strong background and understand of Vietnamese labour laws
Provide suggestion for all staff complaint, labour disputes and job-related problem
Build up the good relationship with staff and facilitate communication between management team and staff
Maintain a good relationship with Government organization for the effective works
Take care of Mua shared services, restaurant and brewery.
Take care of legal works, licenses, permits etc.
Perform other duties assigned by CEO from time to time .

Yêu cầu công việc

University graduated or equivalent
At least 5 year of related experience and 2 years as a supervisor/ team leader
Experience in F&B, hospitality or FMCG.
Proficient in English
Ability and experience working with foreign staff.
Fluent in application computer (MS Office, Google Workspace)
Well organized, accurate and attentive to detail
Good communication skill and interpersonal skills
Be honest, trustworthy, respectful, process cultural awareness and sensitivity
Strong influencing ability and executive presence
Excellent communications skills and negotiation skills
Proven ability to work and thrive in a fast-paced environment
Comfortable managing multiple demands and meeting tight deadlines
Experience working at a growing company
An insatiable curiosity and desire to learn how the business succeeds as a whole

Quyền lợi được hưởng

- Package: 20 - 25 mil vnd
- Social insureance according to the law
- Total health care
- Opportunity to promote for HRM

Thông tin khác

Cấp bậc
Trưởng nhóm
Kinh nghiệm
5 năm
Số lượng tuyển
1 người
Hình thức làm việc
Toàn thời gian
Giới tính
Không yêu cầu

Nộp hồ sơ liên hệ

CÔNG TY TNHH TOZAI DISTRIBUTION

Giới thiệu công ty Xem trang công ty

Tozai JSCBackground. What is Mùa?

Mùa means seasons in Vietnamese. At Mùa our goal is to share the best natural flavors and seasonal ingredients that Vietnam has to offer.

Mùa is Vietnam's first Craft Sake Brewery and Restaurant. Drawing from hundreds of years of experience from Heiwa, an award-winning sake brewery from Japan, combining seasonal ingredients and embracing Vietnam's "nhau" culture, Mùa Sake aims to deliver the best sake quality and drinking experience while enjoying seasonal and eco-sustainable cuisine at our restaurants.

We are a progressive Vietnamese brand built around the vision of making the world a better place while creating high quality products/experiences that bring value to the world. We have 3 products; Mua Tra Que, Mua Sake Room & Mua Craft Sake.

The product. What are we communicating about?

Mùa Tra Que - Where the brand was founded. Mùa TQ cuisine is built out of a desire to help grow awareness of the diversity of Vietnamese traditional products and cuisines. At Mùa TQ we collect these products and histories, and look to connect them with modern knowledge and technologies to bring Vietnamese cuisine into the present while looking to the future. Our seasonal tasting menu offers a farm to table experience in a unique setting all situated in the historic and natural settings of Tra Que herb gardens, delivering a sanctuary from the sounds and distractions of city life. Mua TQ is our headquarters and innovative culinary training grounds for young and upcoming chefs from around the country.

Mùa Sake Room - Mùa SR combines and draws from Vietnamese "nhau" culture and Japanese izakaya cuisine.

Our sake taproom is a chill and fun place to enjoy drinks and tapas with friends. The taproom's featured sake bar serves up the freshest seasonal sake on tap (namazake), sake cocktails, craft beers and japanese whiskey.

• Japanese influenced cuisine based on Vietnamese ingredients and recipes

• Fresh brewed sake reflecting the rich tradition of rice farming in Vietnam meeting japanese artistry

• Community gathering space with events, art, music,

• Community supportive programs - cooking classes, workshops, showcase sustainability initiatives

• "Vietnam x Japan"

Mùa Craft Sake - Mùa CS represents the natural and beautiful seasonal ingredients we have in Vietnam. We brew craft sake with the pride of Vietnam at an international standard. Authentic & unique and with a purpose. Forging Japanese craftsmanship and Vietnamese culture we look to bring craft sake to the next generation.

Quy mô công ty

Từ 26 - 100 nhân viên

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