Production Manager (Food, Confectionery Products) - Ben Cat Ward, Hcmc

1. Production:
- Follow production plan (Weekly, Monthly)
- Manage all production issues (Forming, Coating, Wrapping, Packing)
- Set up proper production line and make target for each group
- Produce good and stable products
- Improve production environment
2. Education:
- Instruct production process and checking process for supervisor, leader
- Find proper position for production staff in order to get high production amount
- Remind worker to follow the company regulation
- Co-operate with Factory administration about training plan
3. Safe - sanitary production:
- Make cleaning plan in production area
- Arrange clear and clean production line
- Co-operate with QC Manager about sanitary standards
- Co-operate with Maintenance Manager about machine overhaul plan and cleaning control panel
- Reject dangerous matters in production
4. Report:
- Administrate all production data (Report, Record)
- Analysis data and find improvement way for getting better
- Send production monthly report to Factory manager
- Follow to the order of Factory manager
5. Other request:
- Implement the other Jobs based on assignment of Factory Manager
- Follow all procedures, forms which were issued in company system