Utilities Specialist

JOB PURPOSE:
Lead Energy and water sustainability (water, energy & carbon emission reduction management/ project at the OpCo level, etc.). Safe and OTIF support to breweries of all Utilities maintenance and operations work.
JOB DESCRIPTION:
Safety, Food Safety & Sustainability
• Ensure utilities are managed in a safe way and are compliant with HEINEKEN rules, standards, procedures and systems (HeiQuest compliance, the [protected info], HeiRules, Life Saving Rules, PSM, LMRA......).
• Lead on standardize the crisis management process and emergency response plan for Utilities area.
• Take part of Engineering design for Utilities improvement processes.
Quality of the Process & Product
• Standardize utilities according to required quality specifications.
• Identify technological improvements and interact with internal and external parties / stakeholders. Ensure close cooperation with all departments.
Process Management:
• Closely support to brewery on improvement/standardize the utilities processes to ensure the Utilities supply quality according specifications.
Organization & People Development
• Utilize people processes and tools to manage people within their own area of responsibility, including recruitment, people development, performance management, culture enhancement, reward & recognition.
• Take part of filling utilities competence gaps.
• Foster a learning and sharing culture by facilitating employee collaboration and knowledge sharing.
Management of Information and Reporting
• Ensure proper usage of PBI, 02I, MAXIMO, BCS, eDCS and application.
• Identify and lead key performance data collection and reports (Connected Brewery) by active cooperation within the Brewery.
TPM & Continuous Improvement
• Analyze and control the Utilities process to meet performance requirements.
• Support breweries on standardize the 5S and CILT execution for Utilities.
• Define technical limit per each machine/line and roll out of AMU OpCO master Pillar
• Develop and roll out of Visual Management, Poke Yoke and CBM for PM / CILT tasks.
• Coordinate and manage the E&W reduction development, lead the ES team in Utilities area and other areas if required.
Planning & Execution
• Driving ESP activities at Opco level (Net Zero emission, water reduction program)
• Take lead some E&W reduction project is HVN Opco
• Drive section plans / budget to support delivery of OPCO SC strategy and proactively share GPs
Suppliers Management
• Lead effective communication and cooperation with the suppliers. Support the process of choosing the best supplier (machine, material, etc.) that meets HEINEKEN standards.
• Lead involvement of the suppliers not only on troubleshooting, but in the improvement activities and NPI's agenda.
Equipment Management
• Lead and ensure that all Utilities equipment is maintained at optimal / minimal costs and in line with
• HEINEKEN Standards and applicable regulations and according to the budgeted cost by close cooperation with Engineering department of the Brewery